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In the experiment of determining the molecular weight of soluble polysaccharides by high-performance liquid chromatography (HPLC), insoluble polysaccharides such as agar are difficult to dissolve in water or salt mobile phases, making it impossible to pass through the membrane. How can this be solved?

In high-performance liquid chromatography (HPLC), if you need to determine the molecular weight of poorly soluble polysaccharides (such as agar), but these polysaccharides are difficult to dissolve in water or conventional salt mobile phases, solubility and membrane passage issues may arise. To address these challenges, you can consider the following strategies:

 

1. Choose an appropriate solvent system.

1. Use elevated temperatures:Poorly soluble polysaccharides like agar have better solubility at higher temperatures. Dissolving the sample in a warm solvent (such as heated water or buffer solution) can enhance its solubility. Typically, experiments are conducted at around 60°C or higher, but you must ensure that the solvent does not damage the sample or alter its molecular structure.

2. Use strong solvents or solvent mixtures:Sometimes, using a mixed solution containing an appropriate concentration of salts, urea, glycerol, dimethyl sulfoxide (DMSO), or other organic solvents can help dissolve polysaccharides like agar. It is crucial to choose solvents that do not cause chemical degradation or structural changes in the sample.

 

2. Adopt a more suitable mobile phase.

1. For high molecular weight and poorly soluble polysaccharide samples, consider using specialized solvent systems, such as buffers containing solubilizers or high concentrations of salts. This not only aids in polysaccharide dissolution but also effectively prevents interaction between the sample and the HPLC column.

2. Using mobile phases containing surfactants (such as Tween, SDS) can sometimes help improve the solubility of polysaccharides, allowing the sample to pass through membranes and columns smoothly. However, surfactants may accumulate on the HPLC column, leading to decreased column efficiency or increased baseline noise. To minimize these effects, remove the surfactant after sample pretreatment or choose reversible addition methods.

 

3. Optimize sample pretreatment.

1. Enzymatic hydrolysis:If polysaccharides like agar are difficult to dissolve, enzymatic hydrolysis can be used to reduce their molecular weight, making them easier to dissolve. For some polysaccharide samples, hydrolysis or other enzymatic cleavage methods can break them into smaller fragments, sometimes making them more suitable for detection in HPLC. Care must be taken to avoid excessive degradation that alters polysaccharide structure.

2. Microwave-assisted dissolution:Microwave heating can rapidly increase the solvent temperature, aiding in the dissolution of otherwise difficult-to-dissolve samples. Microwave heating can enhance the solvent's dissolving capacity, making polysaccharides easier to dissolve.

 

4. Membrane filtration techniques.

1. Use filters with larger pore sizes:For large molecular weight polysaccharides, if standard filter pore sizes (e.g., 0.45μm) are too small, opt for filters with larger pore sizes (e.g., 0.8μm or 1μm) to help polysaccharide samples pass through the filtration stage smoothly.

2. Use ultrafiltration membranes:Ultrafiltration membranes can help remove particulate impurities from the sample while retaining large molecular weight polysaccharides, ensuring sample purity.

 

5.Use Gel Permeation Chromatography (GPC)/Size Exclusion Chromatography (SEC)

For molecular weight determination, Gel Permeation Chromatography (GPC) is a commonly used technique, especially suitable for molecular weight analysis of polymers and large molecules. If agar samples can dissolve in certain solvents, GPC combined with an appropriate solvent system can very accurately analyze their molecular weight.

 

These methods can effectively overcome the solubility and membrane passage issues of agar and other poorly soluble polysaccharides, enabling efficient HPLC analysis of their molecular weight.

 

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